Clue | Length | Answer |
---|---|---|
How eggs are typically prepared for Eggs Benedict | 7 letters | poached |
Eggs ..., dish of eggs, muffin, ham and hollandaise | 8 letters | benedict |
prepared, as eggs for eggs benedict | 7 letters | poached |
Green eggs and ham purveyor, in "Green Eggs and Ham" | 6 letters | samiam |
... eggs, dish in which hard-boiled eggs are wrapped in sausage meat | 6 letters | scotch |
... eggs are made by vigorously mixing eggs on the pan, giving them a curdled texture | 9 letters | scrambled |
... eggs is a dish of stirred or beaten eggs | 9 letters | scrambled |
Eggs served raw (fish eggs) | 3 letters | roe |
Bad eggs or rotten eggs | 8 letters | stinkers |
pickled ...... eggs (hard-boiled eggs with a deep red color) | 4 letters | beet |
prep eggs for eggs benedict | 5 letters | poach |
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