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Louis ..., French microbiologist after whom a widely used dairy preservation process was named – Crossword Clue

Below are possible answers for the crossword clue Louis ..., French microbiologist after whom a widely used dairy preservation process was named.

Clue Length Answer
Louis ..., French microbiologist after whom a widely used dairy preservation process was named7 letterspasteur
  1. Definition: 1. French chemist and biologist whose discovery that fermentation is caused by microorganisms resulted in the process of pasteurization (1822-1895)



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