| Clue | Length | Answer |
|---|---|---|
| belabour with a stick - put in a few stitches | 5 letters | baste |
| ||
Add your Clue & Answer to the crossword database now.
SubmitLikely related crossword puzzle clues
- Sew loosely
- Wallop
- Dress down
- Thrash
- Tend a turkey, e.g.
- Beat badly
- Moisten, in a way
- Cudgel
- Butter up?
- Moisten, as poultry
- Moisten while cooking
- Make a temporary stitch
- Moisten the turkey
- Sew with loose stitches
- Moisten, as a roast
- Sew temporarily
- Pour fat over
- Cover with liquid for cooking
- Apply loose stitching to clobber
- Tack with long, loose stitches
- Moisten the roast
- Coat with butter, say
- Moisten, as a roast turkey
- keep moist, as turkey
- Moisten with liquid fat while roasting
- Moisten, as a turkey
- Treat, as a turkey
- thanksgiving prep verb
- Treat the turkey
- Sew large, loose stitches
- moisten during cooking
- sew with temporary stitches
- keep moist, in a way
- moisten while roasting
- Keep a turkey moist in the oven
- Tend to the turkey
- treat with a syringe, say
- Pour hot fat over shivering beast
- Moisten (meat) with juices
- Stitch loosely
- Moisten (a turkey)
- Put in stitches
- Moisten (a turkey) while it's roasting
- Tend (a roasting turkey)
- Ladle juices over (a roasting turkey)
- Moisten (a roasting turkey)
- Moisten with butter (baking term)
- Cook and sew
- Tack — abets (anag)
- Keep moist, as a roasing turkey
- Moisten in a roasting pan
- Moisten(a turkey)
- Recipe instruction
- Put stitches in
- Tend a tom?
- Sew hurriedly
- Moisten with hot fat
- Vigorously denounce
- Moisten a roast
- Moisten, as meat
- Tend to, as a turkey
- Moisten, in the oven
- Moisten
- Tend the roast
- Thoroughly scold
- Tack up a hem
- Pour on liquid
- Tack
- Cookbook direction
- Tack up
- Stitch
- Moisten meat
- Scold harshly
- Recipe direction
- Abuse
- Beat soundly
- Deal with a roast
- Sew or cook
- Sew loosely or thrash
- Keep the bird moist
- Take long stitches
- work on a turkey
- keep the turkey moist
- Moisten in the kitchen
- beat with a stick
- Pour fat on a roast
- Cook beats a mixture
- Butter up, while baking
- tend to the turkey, perhaps
- Sew together loosely
- turkey recipe verb
- Butter up the turkey
- Pour juices over meat
- Verb in a turkey recipe
- Sew? Mean to go round end of skirt
- stitch temporarily
- moisten, as a roasting turkey
- moisten with fat
- Get the juices flowing
- Moisten during roasting
- Moisten with drippings
- Brush with liquid while roasting
- Pour juices over
- Anoint a roast of butchered beast
- time in support to tack in needlework
- Keep moist in the oven
- cover with liquid before cooking
- Sew lightly
- Moisten [roasting meat]
- What's needed for job — a steel tack
- turkey roasting instruction
- Turducken recipe verb
- Mean to maintain tango beat
- Pour drippings on
- pour fat over [roasting meat]
- Moisten with juices
- Keep a turkey moist
- Turkey roasting step
- Strike violently and repeatedly
- Tend to a roast
- Puttackingin and pour hot fat over it
- Pour hot fat over while roasting
- cooking or sewing term
- Keep (meat) moist
- Pour oil over unfortunate beast
- Put in stitches as bet perhaps
- Put in tacking stitches
- Cover in fat before and during cooking
- beats while roasting
- Pommel
- Beat
- Pour fat or juices over [meat]
- butter up a butterball
- put on fat before the meal is ready!
- Pour fat or juices over during cooking
- Something to do with hot fat
- Whop
- Whip
- ...... whale
- butter up, in a way
- Moisten, as turkey
- Keep turkey moist
- Spoon juices while cooking
- Loosely sew, ... the seam
- Soundly rooted in cane
- Make makeshift stitches
- verb in cooking or sewing instructions
- Moisten while roasting, as a turkey
- graduate set out to moisturise
- Denounce vigorously
- Batter