Clue | Length | Answer |
---|---|---|
radish in japanese cuisine | 6 letters | daikon |
Japanese white radish often served in sushi | 6 letters | daikon |
Radish in stir-fries | 6 letters | daikon |
garnish for sashimi, often | 6 letters | daikon |
Mild-flavored winter radish | 6 letters | daikon |
A mooli or white radish | 6 letters | daikon |
Vegetable whose name is Japanese for "big root" | 6 letters | daikon |
White, radish-like vegetable also called mooli | 6 letters | daikon |
Type of radish that means "large root" in Japanese | 6 letters | daikon |
White radish and a key sushi ingredient | 6 letters | daikon |
Large white radish | 6 letters | daikon |
Another name for mooli; on a kid (anagram) | 6 letters | daikon |