Clue | Length | Answer |
---|---|---|
skim, as a stock | 5 letters | defat |
take greasy stuff out of paste - energy content lost | 5 letters | defat |
skim grease from | 5 letters | defat |
Skim, like with homemade chicken stock | 5 letters | defat |
Get rid of the oil in cooking for example | 5 letters | defat |
to get lean one should have nimble around | 5 letters | defat |
make more lean | 5 letters | defat |
remove grease from | 5 letters | defat |
Prepare, as chicken stock for soup | 5 letters | defat |
Dispose of the adipose? | 5 letters | defat |
Make lean, as meat | 5 letters | defat |
trim meat, eg | 5 letters | defat |
Remove richness, as from milk | 5 letters | defat |
Trim, as a roast | 5 letters | defat |
Trim meat | 5 letters | defat |
Make lean? | 5 letters | defat |
Trim, as meat | 5 letters | defat |
Skim, as soup | 5 letters | defat |
Make lean daughter grilled feta | 5 letters | defat |
Trim, as a T-bone | 5 letters | defat |
Make skim milk | 5 letters | defat |
Skim off grease | 5 letters | defat |
Remove marbling, perhaps | 5 letters | defat |
get the grease out of | 5 letters | defat |
Trim, in a way | 5 letters | defat |