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Taste-enhancing additive in Chinese food: Abbr. – Crossword Clue

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Clue Length Answer
Taste-enhancing additive in Chinese food: Abbr.3 lettersmsg
  1. Definition: 1. white crystalline compound used as a food additive to enhance flavor; often used in Chinese cooking; "food manufacturers sometimes list MSG simply as `artificial flavors' in ingredient lists"



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