| Clue | Length | Answer |
|---|---|---|
| burn to a crisp | 4 letters | sear |
| ||
| burn to a crisp | 4 letters | char |
| ||
Add your Clue & Answer to the crossword database now.
SubmitLikely related crossword puzzle clues
- Toast
- Burn slightly
- Blacken
- Burn
- Scorch
- Burn a bit
- Overcook
- Reduce to carbon
- Dover domestic
- Singe
- Red-bellied trout
- Blacken on the barbecue
- Burn on the grill
- More than brown
- One in on the founding of
- Not just brown
- Coventry cleaner
- Tea, to Brits
- Variety of trout
- Turn to cinders
- Blacken, as steak
- Flat cleaner
- House cleaner
- Scorch - fish
- One way to barbecue fish for tea
- Burn most of map
- Daily charge reduced by a third
- Cleaner vehicle outside hospital
- Fish; burn
- Overcook fish
- Fish in burn
- Dutch arranges to employ cleaner
- Domestic help making tea
- Mrs Mopp
- Partially burn
- Burn; fish
- Finish off spell as cleaner
- Grilled steak feature
- Blacken on a grill
- blacken by burning
- Burn where there's fish
- Blacken, at a barbecue
- Blacken, as ribs
- Blacken, as patties
- Cleaner fish
- Reduce to ashes
- Burn lightly
- Sear
- Husband getting a lift, perhaps daily
- hard to check vehicle daily
- Burn black
- one way to cook broccoli
- (Work as a) cleaner
- ... fish daily
- burn the tea
- broil preceder
- carbonise
- scorch the end off the plan
- Scorch, singe
- Cleaner Arctic hare camouflages
- Blacken on the grill
- Arctic trout
- Burn a little
- cleaner scrubbing back of entrance
- Burn on the outside
- barbecue crust
- Overcook on the barbecue, perhaps
- Blacken with flame
- Arctic ........, salmon relative
- Blacken through burning
- Part of train shields hot burn
- Broil
- Blacken on the outside
- Burn superficially
- Fish cleaner
- Get burnt
- Blacken with flames
- Blacken on the coals
- Burn the tea, we hear
- Blacken in the flames
- Refreshment daily
- Some perch, a remarkable fish
- Burn the outside
- Singe; cleaner
- Burn at the edges
- London high-rise worker
- Blacken with fire
- Slightly burn
- Sear on a grill
- One in on the founding of a company
- scorch slightly
- Give a grilling?
- Not burn completely
- Blacken, in cooking
- Brit cleaner
- Mayfair hotel employee
- House cleaner, in England
- A trout
- Carbonize
- Trout type
- Small-scaled trout
- London cleaning woman
- British cleaning woman
- Soho cleaning woman
- Soho mopper
- London flunky
- Overdo toast
- Word before broil or coal
- Overdo the toast
- Convert to carbon
- Overdo a steak
- burn daily
- Blacken by fire
- Burn the fish
- Start To Broil?
- Burn partly
- Singe or sear, when grilling meat
- Burn quickly
- Blacken in a pan
- blacken the surface of
- Burn, in a way
- burn, as a piece of fish
- ''Broil'' intro
- Burn partially
- burn, in a tasty way
- Deliberately grill too long
- Blacken on a barbecue
- burn a bit, as a steak
- Scorch most of map
- burn, at a barbecue
- blacken a bit on a grill
- i fell off seat having fish
- Roast
- burn to a crisp
- scorch in a skillet, say
- tea - cleaning lady
- tea's never-ending appeal
- Cleaner in Church Army
- Burn the tea, right?
- Blacken, Cajun-style
- fetch a recliner to hold cleaner
- how can one burn tea?
- Blacken with heat
- Clean up the wet leaves
- Grill until blackened
- Freshwater fish
- Burn till black
- blacken, as a brisket
- The tea lady?
- Burn partially, like on a grill
- More than burn
- Burn on a grill
- Cleaner
- Tea
- Blacken, as a steak on the grill
- Word attached to broil or coal
- Arctic fish
- Sear on the grill
- Singe or sear
- Sear fish
- Burn hydrogen in vehicle
- Cleaning woman
- burn a bit, as beef
- A cleaner way to cook
- Blacken a bit
- Singe in a tandoor
- Burn the surface of
- Short table for fish
- Burn black, sear
- “ella enchanted” prince
- Blacken when cooking
- Crust
- cleaner wanting tea
- Fish husband carried in vehicle
- Blacken, as a steak
- Scorch a fish
- A cuppa for the cleaning lady?
- really overcook
- Burn a little bit
- Partially burn; fish
- A drink with the cleaning lady
- Blacken during a barbeque party
- Go over well?
- blacken, as with fire
- Tea [slang]
- lesley leaves a king for a cleaner
- Lightly burn
- Really really overcook
- blacken daily
- Almost reluctant to do the cleaning
- Grill for a little longer than usual
- scorch the cleaner
- More than toast
- A woman cleaning fish
- A fish for the home help
- Burn plan to release tension
- As on a grill, blacken trout
- scorch in characteristic fashion
- Character (ABBR.)
- She does burn fish
- A lady to clean the fish
- Toast too much
- tea lady
- Cleaner tea strainer in the finish
- Make black tea
- clean the fish
- Slightly blacken, while BBQing
- Leaves with the cleaner
- Make black by burning
- burn the cleaner
- Work
- Weld
- Overcook the fish
- tea ready to begin with toast
- More than singe
- Verb in an elote recipe
- scorch one's character a bit
- Cleaning lady
- Burn a bit, on the grill
- Blacken slightly on a grill, say
- Arctic
- slightly burn the tea
- Scorch with hot top in vehicle
- Leave too long on the grill, maybe
- Daily tea
- character to over-grill at first
- Grill past perfection, say
- Arctic food fish
- Burn the surface, like a steak
- The fish, leaves in a bag
- fish for tea
- Cleaner vehicle filled with hydrogen
- One cleans fish
- partially burn some plastic harnesses
- burn the tea, we're told
- Singe on a grill
- the endless fascination of tea
- Lightly blacken
- Husband in car daily
- Grilled meats often develop it
- Cook to nearly burnt
- Toast, say
- Burn up
- Blacken as a piece of meat
- leave on the grill too long, maybe
- Necklace ornament
- blacken, as beef
- Blacken on the outside
- Affix a brand to
- Burn with a branding iron
- Brand, in a way
- Burn the surface of
- Burn slightly
- Purposely burn
- Brown
- Brand
- Burn
- Scorch
- Lightly burn
- Flame-broil
- Burn a bit
- Burn on the outside
- Singe
- Char
- Cauterize
- Blacken, as a steak
- Cook in a way, as tuna or
- Brown quickly
- Cook so as to lock in the
- Burn quickly
- Blacken, in a way
- Mark with a branding iron
- Broil
- Make very hot and dry
- one way to cook
- Blacken some Chinese artichoke
- Cook with high heat
- Burn a little
- Blacken lightly
- Brown, as meat
- Burn somewhat
- Expose to intense heat
- In-house, a rival brand
- Burn small spike
- char on a grill
- Instruction in some tofu recipes
- Blacken, in the kitchen
- Cook quickly
- mark with heat
- use your brand?
- Blacken
- charbroil
- Give a caramelized crust to
- Brown meat quickly
- Blacken on the grill
- Browning direction
- char the surface of
- Cook over high heat
- Cook fast as tuna
- Burn lightly
- Press meat against a hot grill surface
- Char as a steak
- Create a crust on, in a way
- Scorch the surface of
- Blacken a bit
- Seal in the juices of
- Expanse of water has run dry
- Dry up
- Put a flame to
- Char slightly
- Brown or blacken
- Add a brand to, on a ranch
- Surface burn
- Blacken on a barbecue
- Burn the outside of
- Gunlock catch
- Parch
- Prepare to braise
- Catch in a gunlock
- Rifle part
- Part of a rifle
- Gunlock part
- Scorch or parch
- Wither
- Catch on a gunlock
- Char the surface
- Gunlock hammer holder
- Scorch or torch
- Cook's instruction
- Cooking direction
- Shrivel
- Prepare a roast
- Desiccate
- Brown a roast
- Scorch; dry up
- Use a branding iron
- Catch on a firearm
- Become dry
- Dessicate
- Catch on a gun
- Gun part
- char, as on a grill
- Brown, as a roast
- Scorch the surface
- Brown over high heat
- Give a quick crust
- step one in many meat recipes
- Brown in a sauté pan
- Blacken on a grill
- produce grill lines on a steak
- Burn or scorch
- Cook quickly, as a tuna steak
- burn before eating
- burn quickly, as meat
- One way to make ears burn!
- Burn for some wild caresses
- Cook rapidly, as on a grill
- Cook, like scallops
- Burn superficially
- Burn the surface of, scorch
- Brown meat
- treat with heat
- Cook a crust onto
- Cook quickly on a grill
- Scorch on the grill
- Prepare as some mahimahi
- Cook quickly, as scallops
- burn to a crisp
- Burn a little or blacken slightly
- How to make ears burn
- quickly singe prophet in speech
- Brand in house arrested
- verb in a steak recipe
- Slightly burn, as a fillet of fish
- Cook a steak with intense heat
- Burn or cook with intense heat
- Char on a hot Weber
- Cook the outside of
- Scorch with intense heat
- Cook quickly as tuna
- Char on the surface
- Burn with sudden, intense heat
- A way to cook meat
- Cause to wither
- Prepare tuna, in a way
- put a black crust on
- Brand new satire extracting it?
- Prepare like katsuo no tataki
- Cauterise
- Ocean, river or burn?
- quickly cook the surface of
- Cook on the grill
- Brown, in a way
- Char the ouside of
- Brown the surface of, as a steak
- Char the outside of
- Brand in research
- Cook on the barbecue
- Scorch, cauterise
- Brown quickly at a high temperature
- To cook the surface of with high heat
- add a brand to
- Put a brand on
- seal in the juices
- Scorch on a stovetop
- Scorch on a grill
- verb in a filet-mignon recipe
- scorch, as beef
- cook quickly over high heat
- Step after using a sous vide maybe
- Do some branding?
- Burn quickly in Toulouse arcade
- Blacken some Chinese artichokes
- Grilling direction
- Cook the surface of
- Cook tuna, perhaps
- Heat the water at the end of winter!
- Burn some logs earlier
- Ocean, river and burn
- Maritime
- Withered
- wizen
- Wizened
- Wilt
- Wipe
- Brown the steak
- weazen
- weazened
- Weld
- Brand; scorch
- Blacken some meat on a grill
- burn a bit on the barbecue
- Brown a bit, as a steak
- Scorches
- some chose a rare brand
- sanforize
- Sanforized
- adust
- air dry
- anhydrate
- attaint
- Attenuate
- Attenuated
- Bake
- Baked ......
- Barbecue
- Baste
- Bedaub
- Besmear
- Besmirch
- besmoke
- bestain
- Blanch
- blaze
- Blister
- Blot
- Blur
- Boil
- braise
- Brew
- Brush
- burn-in
- burn-off
- Burn up
- Burnt
- Cast
- Coal
- Coddle
- Consume
- Consumed
- Cook
- corky
- Crack
- cupel
- Cure
- Curry
- Darken
- Daub
- dehumidify
- Dehydrate
- Dehydrated